Toggle navigation
All Challenges
Healthy Eating Quiz
Free Meal Plans
Login
Sign Up
Category:
All
All
Fermentation Online Courses (29)
Spices and Herbs Online Courses (5)
Healthy Cooking Online Courses (22)
Healthy Desserts Online Courses (12)
World Cuisines Online Courses (11)
Superfoods (5)
Membership Courses (18)
Advanced Cooking Courses (31)
Live Classes (Virtual) (15)
Free Cooking Classes (5)
Virtual Summit (1)
Author:
Srikant Singh
All
Alla Poliakova
Alla Sharova & Anastasia Sharova
Anastasia
Anastasia Sharova
Ayurvedic Doctor
Barbara Donnelly
Barbara Donnelly
Dr. Shivani Sood
Ewa Fournier le Ray
Expert Team on Fermented Foods
Happy Bellyfish
Happy Bellyfish Team
Happy Bellyfish Team
Mirna Bamieh
Natasha Borkowski
Plant based nutrition professionals
Sebastinne Marie Martinez
Srikant Singh
Srikant Singh
Srikant Singh
Srikant Singh and Anastasia Sharova
Svetlana Ruiz-Kasparova
Find a product
Srikant Singh
The Mastery of Spices (START: March 27)
Available until
Spices, herbs, seasonings: how to cook with them and what they do to our bodies
Srikant Singh
%
COMPLETE
$450
Idli Dosa Masterclass
Available until
Learn how to easily make idli and dosa at home, following the healthy traditional method
Srikant Singh
%
COMPLETE
$99
[Trial Lesson] The Mastery of Spices
Available until
Get a free 7-day access to one of the lessons from the online course The Mastery of Spices. Learn how to prepare the famous cajun seasoning from scratch.
Srikant Singh
%
COMPLETE
FREE